Monday, 4 January 2016
Ponder Five Queries To Choosing A Menu From London Catering Companies
Food is an important part of any event, and something your guests will remember. From amongst the London catering companies, the key is to work with a bespoke and trusted caterer who will help you to create a menu to suit your guests’ requirements at the right price for you. Here are five questions to consider when deciding on a catering menu. 1. Is it seasonal? You should try to incorporate seasonal ingredients in your catering menu; this should reduce the cost as well as make your menu suitable for the time of year. Choose heartier foods for an autumn or winter event and lighter foods for a spring or summer event.