Friday, 11 July 2014

Canapes Over Courses: London Catering Companies Say Planning is Key

However, serving nothing but canapés for such a high-profile event can be just as challenging to a caterer as serving a five course dinner for 100 guests. To reputable catering companies in London like Caiger and Co., the amount of planning and preparation needed to make either one a success are comparable. After all, these caterers are after the satisfaction of their clients regardless of their choices. Organizing a cocktail-only party also gives more reason to plan variety. Striking a balance of meat, vegetables, sweets, and fish, over the recommended eight canapé selection for cocktails is a challenge that even the most creative London caterers relish. The important thing is for hosts to carefully select a bespoke caterer who can provide personalised menus and services, to ensure their events turn out to be a success.

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